Parbati's mushroom farm | cuisinemuseum

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A little bit of history

Parbati lives with her mother and daughter on the western edge of the village, about a 10 minute walk from the village shop. She grows a delicious type of mushroom known locally as 'sitaki'. It has medicinal properties that are beneficial to the treatment of 6-7 diseases, including high blood pressure and diabetes. Parbati's farm is north-facing and gets plenty of sunshine, which is perfect to created a luscious humidity inside the growing sheds. The subtle, earthy flavour of the mushrooms also makes a mouth-watering curry: a little masala, a little cumin, and a few other secrets that only Parbati knows...

PARBATI'S MUSHROOM FARM

FRESH FROM OUR HERITAGE FARMS

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Chaturale Museum of Cuisine

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*We do our best to harvest according to your timing preferences but sometimes sustainable horticulture can entail slight delays. Patience produces the most delicious results, trust us! So we hope you don't mind if we negotiate delivery/pick up via email.